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Simple Clean Eating Asian Salad

You can make this Simple Clean Eating Asian salad in less than 20 minutes. It makes a great meal prep salad if you want to eat it for lunch all week long. It's hearty and nutrient-dense, so it will fill you up and give you lots of energy at the same time.
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Prep Time 20 minutes
Cook Time 0 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Chinese
Ingredients Equipment Method Notes

Ingredients
  

  • 1 large head of romaine lettuce
  • 1.5 cups green cabbage
  • 1.5 cups red cabbage
  • 1/2 cup shredded carrots
  • 1 cup shelled edamame (optional)
  • 2-3 green onions chopped
  • 1/3 cup sliced almonds (more for extra crunch)
  • 1/3 cup wonton strips (more for extra crunch)
  • 1/2 rotisserie chicken or 2 medium chicken breasts chopped

Equipment

  • 1 large glass bowl
  • 1 measuring cup
  • 1 tablespoon

Method
 

  1. Place all ingredients in a bowl and toss. If you plan to store it in the fridge, add the almonds and wonton strips when you are ready to serve.

Notes

You can sub a bag of coleslaw mix for two half heads of cabbage (one purple, one green) and grated carrots if desired.